Customer Reviews DeLonghi BG24 Perfecto Indoor Grill

I was looking for an indoor grill as it gets cold fast in the desert when the sun goes down, and something to cook fish on that doesn't lose half the fish in the grill. This grill is perfect, just a little water in the drip tray and no smoke, temp control works very good, I have cooked shrimp, salmon and chicken with perfect results every time. Cleaning is as easy as any grill of this kind, use a little cooking spray and clean up is warm water and a sponge. Very happy. Great quality.

I love the grill; it gives me a chance to change my boring menus. I have used this grill for many years and am looking into purchasing another. Highly recommend.

This is an awesome grill. I've had two George Formans and they just didn't do it for me. This is just like cooking outside on the grill. Big difference is that with blizzard conditions for the last several days (I live in the Midwest) going on I have grilled several times. It heats up fast and holds the heat - no smoke as long as I put water in the bottom pan. It smoked the first time I heated it, but that is natural. My husband had done the grilling in the past and now I'm doing it as I don't have to fool with the gas grill and keep running in and out. When it cools, I put the grill plate in the sink, wipe of the loose stuff with a paper towel lay a soaking wet dish cloth on it and let it stand for about an hour and it cleans up great. A real addition since I am doing the healthy heart cooking!

I love my Delonghi Perfecto indoor grill! I have made steaks and kielbasa on it so far and they came out perfecto.

I've only tried burgers and steaks so far. Both cooked excellent, stripes on the outside and rare on the inside.

I use this several times a week and for almost all the meat that I cook and even some vegetables. Great price too. Zappos you are the best!

I really love this grill! I use it several times week. Great for a single person who likes just to grill it up! Zappos is awsome as usual!

Love the cover and easy clean. Not great for meat, cant' heat up higher than 450-470 degrees. Perfect for fish and vegetables.

Living in NYC - it is hard to Barbeque - but this grill lets me grill indoors. Doesn't taste exactly like grilled over charcoal but really good. Grill cleans up pretty easily, but three pieces to clean each time so takes awhile. Overall - really happy with it.

Although the grill is not as "powerful" as I hoped, Zappos service and response is top shelf. I will buy from this company again.

I've used it a few times now and find it to be a pain to clean even when I use non-stick spray. It also doesn't seem to get as hot as a true grill does. I would not recommend it; disappointing purchase based on the other positive reviews I read.

I'm retired, like to cook, and like to keep things simple and easy. This grill does just that. To cook a steak: first you add water to the grease tray, put olive oil on the grill, set the temp to max, put cover on , wait for the temp indicator light to go off, add the steak - cook 5 minutes per side - and Voila - perfect steak - clean up is easy too.

Our George Foreman died and we needed a replacement. I did not want another Foreman with their costs and the size we need, so I found this on Zappos. Other than the first couple times we used it and it burned off the new scent, it is very useful and convenient. I love it.

Thanks Zappos! As always you are my number 1! I just ordered this item yesterday afternoon and surprisingly, it was delivered today in the afternoon. Zappos is the best ever!

Wow! We love this grill! On recommendation from a co-worker, I purchased this indoor grill for my husband as a surprise. What a surprise it was for both of us. Now mind you, this in NO WAY supposed to heat/grill the same as your outdoor grill. With that being said, what a great substitute for those of us who cannot use a propane operated grill. We've cooked rib eye steaks, chicken, and burgers so far and have found that each meal was fun, tasty, and never a disappointment!

Anybody who says that this grill is difficult to clean is just plain LAZY! A stiff bristle brush will clean the non stick surface easily and will get inside all the holes and grooves easily. The heating element embedded in the grill is the best concept for an electric grill because you lose almost no heat when the lid is taken off like every other electric grill. This grill cooks anything you put on it perfectly and it's the next best thing to having a charcoal or propane grill.

Definitely recommend this grill. It does everything an outdoor electric grill would do if not more. No smoke and the food tastes so good. We cook steaks, chicken, sausage etc. No complaints and the price is perfect.

I had this unit for 2 months, I've used it almost everyday. This unit cooks like an outside grill.Love the grill marks it leaves on the food,steaks,hamburgers

I have had this grill for two years. Everything I cook from burgers ,steak chicken tastes like I cooked it outside. It is big enough to cook two racks of baby back ribs at one time.I use this grill often. It is not one of those electronics that is in the cabinet. It is very easy to clean, everything is submersible except the cord, of course. I find the grill element cleans better if you wipe it with paper towels while it is still hot. This grill will not disappoint. It is made to last.

This grill is so cool! Best appliance I have bought recently. It cooks accurately, has temp controls and the grill finish is excellent! It really comes apart easy to clean but also is sturdy. When looking at indoor grills the lid is a bonus; you will be glad you have - most don't have. Love it!

I purchased this for my elderly mother who likes grilled food but no longer has an outdoor grill. While it s no replacement for charcoal or gas grilling, it's not bad for an electric unit. Convenient, very minimal smoking, and hot enough for (pre-baked) Korean BBQ ribs, chicken and shrimp kabobs, and veggie skewers - though the veggies stayed a little too crisp because they were stacked on the skewers and cooked perpendicular to the heating element and the meat didn't sear enough to lock in the juices. The lid is a nice bonus but could definitely use more height clearance to accommodate food. Tips: To reduce dryness, preheat with the lid on to appropriate temperature before adding food. To facilitate clean-up, wrap the drip pan in foil before adding water and spray the cooking surface with grill spray (or brush lightly with oil) before heating; even hardened basting sauces should slid right off the grill plate after minimal soaking in hot water (bonus tip: pouring a little water over the dirty surface of the grill after turning it off but before it cools will help to lift any cooking residue from the non-stick plate).